Here's the front cover:
The book was printed in 1932 byt The Harter Publishing Company of Cleveland, OH. It just reminds me so much of simpler times, though it is interesting to see how things have changed since then. For instance, I'll post a picture of one of the recipes which is called Mammy's Corn Bread. I mean...Mammy?? Well, it is a glimpse of how things were back then. Here's the inside of the book, with a little list of rules for little cooks:
I can almost imagine my grandmother using some of these recipes. I lived with my grandmother during my early childhood, so I have that deep sense of the past that I learned from her. This book reminds me of her. The last picture is for the recipe I mentioned above:
Woot! My first comment from someone not me!
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